FRIOFORT S.A. through a strong definition of its View, Mission and Quality Policy, besides its commitment of the management and of all the staff, has made possible that the systems implemented allow developing the continuous improvement of their processes so as to perform under high standards of efficiency, productivity and quality.

Our quality systems are based on: Good Practices of Manufacture (GPM), Analysis of Danger and Critical Points of Control (HACCP), Consolidated Standards AIB for the safety of Food, Standard ISO 9001:2000, Agreement of Clean Production (ACP) and Corporate Social Responsibility (CSR).


CERTIFICATES

  1. Sanitary Resolutions
  2. AIB (AMERICAN INSTITUTE OF BAKING)
  3. BRC (BRITISH RETAIL CONSORTIUM)
  4. BUREAU VERITAS CERTIFICATION
  5. CLEAN PRODUCTION AGREEMENT (ACUERDO PRODUCCION LIMPIA - APL)
  6. SERNAPESCA (SERVICIO NACIONAL DE PESCA)
  7. KOSHER
  8. SAG (SERVICIO AGRICOLA GANADERO)